GREGORY COUTANCEAU TRAITEUR
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Known in the gastronomic landscape of La Rochelle for his restaurants and his cooking school, Grégory Coutanceau also offers a top-of-the-range catering service. For more than 15 years, the chef has been putting all his know-how to work for you at private or professional events: seminars, weddings, cocktails or christenings. Experienced and trained, the teams provide quality services, from the kitchen to the day of the event, always using fresh, carefully selected products. Grégory Coutanceau offers many reception venues in La Rochelle, Ré and Bordeaux.
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