POGET OYSTERS
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Several times awarded medals and prizes, these oysters are among the most appreciated in Charente-Maritime. Matured for 4 generations, they can be recognized by their beautiful green colour and their characteristic hazelnut taste. Appreciated and renowned for their finesse and sweetness on the palate, Yves Papin oysters are a delight for seafood lovers. To obtain them, you can go to the market, restaurants or even La Tremblade, in the heart of the Marennes-Oléron basin. You can also discover how shellfish are raised, which have obtained a protected geographical indication for several years.
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