LA CABANE DE LA PATACHE
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Home-made cooking with fresh products in a restaurant in Les Portes-en-Ré.
This cabin has to be earned! Leave Saint-Martin and its bustling port behind, and set off for another world. At the end of the island, a stone's throw from Trousse-Chemise beach, you'll find a straw hut offering a particularly delightful setting. Facing the Fier d'Ars, with your feet in the sand, you'll enjoy a delightful break in an iodized atmosphere. You'll be greeted warmly and served quickly, with a short menu featuring local produce. Seafood, marinated and grilled, takes pride of place, with a choice of side dishes.
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