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Restaurant with shaded terrace on the banks of the Sèvre Niortaise river offering sea and river specialties.
This restaurant offers a particularly delightful setting for a lunch on the banks of the Sèvre Niortaise. What a pleasure it is to sit on a shaded terrace in the summer, admiring the comings and goings of boats, and in the winter in a room with the charm of yesteryear. For nearly 15 years, the chef Frédéric Renoux has been at the helm, giving pride of place to seasonal products and offering a generous cuisine. He gives pride of place to specialties from the sea and the river. The result is sumptuous with colorful and carefully presented dishes.
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Members' reviews on LA PORTE VERTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Moment privilégié avec le patron et son cuisinier ( nous sommes allés faire un tour dans ma voiture Ford F100 de 1956).
Le repas était très bon, je recommande fortement.
Le service impeccable.
Vivement la prochaine fois.
Attention, pas vraiment de parking devant le restaurant, mais il y en a un un peu plus loin.
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Agréable, souriant.
Je recommande cet établissement