FERME OUVRARD
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To find this farm, you will need to be careful! Follow the indications placed on the national road and then continue your journey through a very unique site: channels and locks. It is here, near the Poitevin Marsh, that the farm of the Ouvrard family has been located for more than ten years. If, initially, production was concentrated on the tomme of refined cow, it is now more varied. Here you will find the inevitable tomme from cow to raw milk, but also from faisselle nature or herbs, whipped white cheese and even creams serving coffee and chocolate.
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