2024
Recommended
•
2024
Restaurant with terrace in Ustaritz, offering southern-style cuisine based on local produce.
With this new establishment in the heart of Ustaritz, lovers of seafood and grilled fish will not be disappointed. Such specialized restaurants are rare in the inland Basque Country, and that's something to celebrate. A warm and inviting dining room with an indoor counter, where you can start by enjoying a local white wine, or on the terrace with a few Marennes oysters. You'll appreciate the southern-style cuisine, using local produce (the owner, from Montpellier, worked at Albert's in Biarritz). Octopus a la plancha, cod, sea bream... only the freshest!
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Members' reviews on CHEZ POULPE
4.8/5
26 reviews
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