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Kitchen based on fresh products in a restaurant with a terrace offering a breathtaking view.
This is one of Rivedoux's must-visit bistros. Celebrating its 40th anniversary this year! When you arrive on the island, this is one of the first places you'll come across. The setting is undoubtedly idyllic: a lovely terrace with a breathtaking view of the sea and the famous viaduct. The menu features à la carte dishes cooked with fresh produce. But at La Chaloupe, you'll also find a few must-tries, such as the plancha apéro, which you can enjoy with friends, Rivedoux oysters and the 300g entrecôte. And it's hard to miss the desserts.
Did you know? This review was written by our professional authors.
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