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Kitchen based on fresh products in a restaurant with a terrace offering a breathtaking view.
This is one of Rivedoux's must-visit bistros. Celebrating its 40th anniversary this year! When you arrive on the island, this is one of the first places you'll come across. The setting is undoubtedly idyllic: a lovely terrace with a breathtaking view of the sea and the famous viaduct. The menu features à la carte dishes cooked with fresh produce. But at La Chaloupe, you'll also find a few must-tries, such as the plancha apéro, which you can enjoy with friends, Rivedoux oysters and the 300g entrecôte. And it's hard to miss the desserts.
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