Results Bistro and brasserie Royan

LE PETIT BOUCHON

Bistrot – Brasserie
4.4/5
42 review

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Carte de l'emplacement de l'établissement
Port de plaisance, 8, quai Amiral-Meyer, 17200Royan, France
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2024
Recommended
2024

Restaurant offering inventive and seasonal cuisine at good value for money in the heart of the port of Royan.

Over the years, this restaurant has become a landmark for those who want to treat themselves to quality cuisine right in the heart of the marina. You'll appreciate the warm welcome from our friendly staff, as well as the location, the vintage decor of the dining room and the delightful view from the terrace. While the menu changes with the seasons, the dishes are always prepared with fresh, quality produce. The chef concocts colorful dishes rich in flavor. There's no doubt that you'll have a wonderful time here, with service that's as pleasant as it is fast.

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Members' reviews on LE PETIT BOUCHON

4.4/5
42 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in october 2023
Une belle et agréable découverte pour des locaux que nous sommes
Très loin des attrappes touristes .une cuisine raffinée .rapport qu1lite prix tres correct.des serveurs au perit soin.petit bémol concernant le responsable de salle fort agréable mais pas assez proche de la clientele.on peut être deborde sans le montrer aux clients
Merci.nous reviendrons les yeux fermés pour manger à l intérieur artpique
Visited in october 2023
Allez-y, vous allez vous régaler. Belle présentation pour les plats et les serveurs sont sympa.
Attention le Petit Bouchon ferme au mois de novembre
Visited in october 2023
Au poil.
Visited in september 2023
Très bon établissement et vraiment très bon
Visited in september 2023
Formidable, on est très bien accueillis, c est un endroit nickel, et quelle régalade !de belles assiettes des produits très frais et on sent qu il y a vraiment qqn en cuisine.
Tout fait envie : on a choisi 2 entrées qu on a partagées
1 risotto betterave/ gravelax
Ris de veau cuisson parfaite,
En dessert du fromage à partager .
Bravo à tous et merci

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