Results French cuisine restaurant Saint-Pierre-D'Oléron

LE SAINT-PIERRE

French cuisine • €€

4/5

• 15 review

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19, rue de la République, 17310Saint-Pierre-D'Oléron, France

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2024

Recommended

• 2024

In the heart of the centre, at the entrance to the pedestrian street, come and discover the delicious cuisine of Saint-Pierre. In a modern setting with a refined interior room with a refined view of the chestnut tones and the walls with apparent stone walls, the chef offers a refined cuisine that will delight your taste buds. On the map you will find, for example, a burbot stew with coriander, a filet of turbot with citrus fruit, a house duck conflict or a large charolaise tender. Delicious! In summer, sit on the outdoor terrace, very pleasant. The staff were friendly. Smile and attentive service are available… even in the season.

Did you know? This review was written by our professional authors.

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About us "LE SAINT-PIERRE"
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Opening time and information on LE SAINT-PIERRE

Open all year. Low season: Monday to Saturday at lunchtime from 12pm to 2pm; Saturday evening from 7pm. High season: daily for lunch from 12pm to 2pm and in the evening from 7pm. Closed Sunday off-season. Set menu at €26.40. Lunch menu: €13.80 (and €17.80 for a full meal). Wine by the glass. Terrace.

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Members' reviews on LE SAINT-PIERRE

4/5

15 reviews

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Seb!

Restaurant with very cosy decor. Very pleasant welcome and especially for children. Traditional cuisine from the island and enhanced by strange arrangements. The fine and are very well presented. For patrons island (one lives to 20 miles), you will be disappointed to not have known it before...

lulu45

the 8/21/11 don't I know cracra22 if you speak the same restaurant?
After having driven back forum because too early (11h45), We were received a 11:46 in St Pierre with a smile by a charming waitress (or patron saint?) - fresh water packed lunch for our dog took we mussels with cream and notes for dessert.
Quality, quantity and services more than decent: We will go back

isabelle75

By day dull of August, we found refuge in this splendid restaurant and our brightened up day. For the curious, you should absolutely try turbot accompanied by Chinese cabbage and citrus fruit. A pure wonder for the tastebuds. You must also greet the smile and friendly owner who received us. Rendezvous next year

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lepilote

I dined with my Saturday, August 13 family in St Pierre and my opinion is quite unlike the " cracra22". We received with warm welcome and smiling and were widely with the height of quality and taste. Compare it with a " restaurant for touristes" my is completely excessive point of view. I recommend the tajine rape and lamb knuckle with beans black eye!! a real pleasure.

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cracra22

It is absolutely disturbing and afflicting to see this type of establishment. Waitress (or patron saint?) undrinkable milked guest including dead loss...So that you stopped with the main course one took dessert elsewhere... And the quality of the main course I do not speak of it... a restaurant which is its butter with tourists! They included wanting with their trade... Especially you better a good sandwich.

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