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Seasonal cuisine in a restaurant with terrace in the heart of the village.
This restaurant is a pleasant place to enjoy lunch on the lovely terrace in the heart of the village. We love the opportunity to enjoy a quiet meal in the shade of the lime trees. But the interior is just as appealing, with its unique decor and atmosphere featuring a mix of antiques and antique furniture. In season, don't forget the mussels served mouclade-style, the beef tartar, the hake tournedos with bacon and pizzas like the Patchénous (goat's cheese, Reblochon, Cantal, Mozzarella) or the Pas des Bœufs (marinated minced steak...).
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Members' reviews on LES TILLEULS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Presque un 100%si le chocolat était au moins tiède sue les profiteroles.
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Un seul petit bémol : la formule plat du jour n’était pas indiquée à l’intérieur du restaurant, et il manquait le sel et le poivre sur la table.
Merci encore, nous nous sommes régalés !!