Bistronomic restaurant in the heart of Saintes, featuring seafood by chef Benjamin Girard.
As you step through the doors of this restaurant, you'll be charmed not only by the attentive, smiling welcome, but also by the warm, modern decor. Settling down at one of the tables is the promise of a delightful moment around oceanic cuisine. Prepared with local produce from Saintes and the surrounding area, dishes are carefully crafted by chef Benjamin Girard. Each plate is as colorful as it is delightful, and the cooking is meticulous. The lunch menu offers excellent value for money.
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