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Restaurant in an enchanting and green setting offering a typical cuisine of the Marais Poitevin region.
In an enchanting and green setting, here you are in the oldest inn in the Marais Poitevin. The Sèvre niortaise flows at the foot of the house, which makes sense for the Auberge de l'Ecluse! On the room side, the setting, with two beautiful fireplaces, has character. As much as the cuisine on offer. Since 2020, the inn has been offering dishes only à la carte, from a typical cuisine of the Marais Poitevin region. Home-made duck foie gras, eel stew with coulonnaise and lamb in a crust delight the taste buds. On sunny days, the terrace is a great asset.
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Members' reviews on AUBERGE DE L'ÉCLUSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Rustic setting " chic".
Efficient service.
In the menu €26.70 for example, cassoulet cagouilles to charente crust lamb (one tendreté exceptional), cheese, dessert. Very good value for money.
Recommended for a evening lovers. Despite of our 30 ' delay on the hours booking, were welcomed with a smile!