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Traditional restaurant offering home cooking at low prices.
Seasonal soups, shepherd's pie, gratins, grilled rib steaks, followed by cheeses and convivial desserts: Le Fusionnel, the little country canteen, serves up home-cooked, well-crafted cuisine. The daily special (2 courses, 2 starters, 2 desserts + children's menu) is renewed daily according to the chef's whims. The address is as friendly as its owners. The year is punctuated by family events, concerts and themed dinners such as Mother's Day, providing the perfect opportunity for gustatory discoveries... Parking nearby.
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