The place to be, with over a hundred outdoor seats. Traditional dishes to delight young and old.
Located along the promenade on the left bank of the Allier. Enjoy tasty, hearty traditional dishes made with seasonal and market produce. Fans will delight in the specialties of parsleyed frogs' legs, certified organic trout fritters and fried farmhouse mussels. Mixed salads, duck terrine, butcher's cuts, duck breast with honey, cod back. Pancake cake with raspberry coulis, pineapple surprise. Shaded terrace seating over a hundred. Smiling, efficient staff.
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Members' reviews on LE CABANON
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Tres beau cadre