LE DANIELS
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Gastronomic restaurant offering a menu with the best local products.
The Alexandra Palace gourmet restaurant: open to all. A princely room overlooking the golf course, a 17th-century fireplace, crystal chandeliers, luxurious furnishings and perfect service: make no mistake, this is an affordable address. The menu, an exquisite blend of the finest local produce, is recomposed by chef Eric Jan once a season. Be sure to try the house signature dish: pike quenelle, served as a starter or main course. The restaurant also boasts its own cognac cellar.
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Further information
Opening time and information on LE DANIELS
Open all year round. Daily from 7.15pm to 8.45pm; lunchtime at weekends. Menus from €55 to €80. A la carte menu: approx. €35. Children's menu: €22. Lunch formula: €45 (weekdays).
Message from Management
Located in Mazieres-En-Gatine, Le Daniels is the gourmet restaurant of the Alexandra Palace hotel. In a majestic setting with terrace and breathtaking views over the golf course, it invites you to enjoy elegant, refined French cuisine. Our menus are based on the finest products available, selected from passionate producers and adapted to your dietary intolerances. Choose from à la carte starters such as the traditional pike quenelle, dishes including fish and meat, and desserts including a selection of mature cheeses. A children's menu, with an adapted proportion, is also available. Enjoy the signature dishes with their colors and flavors that will delight your senses, as well as the food and wine pairings proposed by the head sommelier, with a wide choice of wines à la carte. An ideal address for a true culinary experience!
Members' reviews on LE DANIELS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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