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Located on the Rond-Point du Moulin, Boucherie Journaux is a must for lovers of quality meat. As well as a warm welcome, you'll find a perfectly stocked stall that's sure to make your mouth water. The butcher's shop works directly with producers (from 79) for its beef and veal. Angus is also available four times a year. Tasty! Regulars will tell you that you absolutely must try the pâté marmite, white ham, black and white puddings and pastrami. In addition to its delicatessen department, the butcher's shop offers made-to-order dishes (paella, moussaka, couscous...) and meat parcels.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on BOUCHERIE JOUNAUX
Open Monday to Friday, 6am to 7.30pm; Saturday, 1.30pm to 3pm.
Message from Management
This butcher's, delicatessen and caterer is located next to Futuroscope in Chasseneuil-du-Poitou. You'll be warmly welcomed by a passionate and professional team, ready to advise you and guide you in your choices. Here, you'll discover a wide choice of quality meats. Each cut is carefully selected from local suppliers, guaranteeing exceptional freshness. Whether you're looking for tender beef, flavorful poultry, juicy pork or delicate lamb, you'll find something to satisfy your culinary desires. The establishment also offers a full range of home-made charcuterie with unique flavours. Its hams, pâtés, terrines and sausages are renowned for their unique flavors. Its boudins, prepared according to family recipes handed down from generation to generation, also deserve special attention. At Boucherie Jounaux, you'll also discover a fine selection of ready-to-eat dishes, an interesting option for treating your guests at your events or treating yourself to a gourmet meal. Let yourself be tempted by tasty salads, cordon bleu or moussaka. A must for lovers of artisanal meat and charcuterie.
Members' reviews on BOUCHERIE JOUNAUX
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