Go there and contact
Gastronomic place with dishes of regional inspiration, concocted by the chef André Chenu in Croutelle.
A house with character, surrounded by a two-hectare park planted with three-hundred-year-old oaks. Know-how is the watchword of this gastronomic Mecca, and the chef, André Chenu, will concoct pure marvels for you. Dishes of regional inspiration, worked with great finesse. You will find it amusing, in the old part, thanks to a trompe-l'oeil fresco, to have the impression of eating in a cellar. In all seasons, try the veranda which is at one with nature. If you're lucky, you may catch a glimpse of deer and squirrels.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LA CHÊNAIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons choisi un service en 7 plats et nous avons partienté entre les repas mais c'est normal pour un gastro. Il faut compter 2h30 sur place.
Le personnel est très gentil.
Le vin est également très bien choisi.
C'était une très bonne découverte.
Le seul bémol serait la salle qui commence à montrer des signes de vieillissement (traces noires au mur comme une ancienne déco).
Merci à vous pour ce repas