LA TABLE DE PAULO
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Restaurant serving simple, traditional cuisine from a menu or a slate.
Paulo Matos and his partner Pascale are your hosts. Welcome to their table. The room is large, the kitchen is open on the room. An old grinding place is among the few decorative objects. Rather sober, the style is like what we find in the plate. Simple, traditional and working kitchen as defined by managers. Paved cod, beef sauce, etc. Every day the menu (s) change. Don't look for the map, but instead take a look at the slate on the left of the restaurant entrance door outside. Vegetarian friends, you will not find your happiness easily but can always choose an omelet!
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Members' reviews on LA TABLE DE PAULO
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