Rustic restaurant offering surprise plates full of flavors and finesse, chosen by the chef.
The view will delight you as much as what is served on the plate. This rustic restaurant does not have a terrace. However, the four rooms open onto bay windows that give a view of the old bridge and the Gartempe. After the chef's aperitif, the Saulgé, good eaters will choose the discovery menu: six surprise plates chosen by the chef. The cuisine is generous. Every day, new suggestions will be told to you like a novel. We love it: in the entrance, refrigerators from the old butcher shop opened in 1927 are still working!
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