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Small restaurant with a private room serving impeccable and traditional food.
Behind the olive facade, take a seat on the red leather benches behind a bistro table. Known for its impeccable and traditional food, such as snails in stoneware pots or veal kidneys in old vinegar, to name but a few, it cannot disappoint you. You will be amused by the enamelled advertising plates of the past, praising the pleasures of Dubonnet, Martini or Saint-Raphaël and will look with interest at the absinthe fountains. Better still, you will taste, with a spoon, the perilous beverage. Cheers!
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Members' reviews on LE BISTRO DE L’ABSYNTHE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Depuis longtemps installé et toujours aussi bon . Je n'ai jamais été déçu. A chaque visite l'accueil est agréable et la cuisine excellente.
Je recommande ce très bon restaurant.
Une cuisine parfaite. Une crème brûlée excellente. du fait maison
Tarif correct. À recommander.