CHEZ PAUL
Bakery
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2024
Recommended
•
2024
For this house founded in 1889 the master word is "tradition". So we are not surprised to see quality bread out of these fournils. But tradition doesn't mean the old one and Paul proves it regularly with these novelties. These include summer fruit, chocolate abundance, or a new collection of ice creams. Paul is not only a bakery that offers sandwiches and pastries, but also a caterer who will spoil you with these trays of small stoves and sofas.
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