Results Regional cuisine restaurant Pressac

LE CHALET DU BOUCHER

Regional cuisine
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Lieu-dit le Ribourgeon, Aire de repos, 86460Pressac, France
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2024
Recommended
2024

Cécile and her team will be delighted to welcome you on the road to your vacation destination, or for a taste of delicious 100% Limousin meat.

If you want to eat 100% Limousin meat, direct from the farmers, you've come to the right place. Cécile is in charge behind the stove and in the dining room at mealtime. On the plates, she can tell you exactly where each product comes from. She buys from local producers. The daily specials change regularly and are all mouth-watering. In a bright, spacious dining room, enjoy quality meats, burgers and salads. In summer, take advantage of the large terrace.

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