LA PAILLE EN QUEUE - CUISINE CAJUN ET CRÉOLE
World cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering traditional dishes of the region from a more exotic and sunny cuisine.
Here you will find traditional dishes from the region, but also exotic and sunny cuisine, spicy and at very affordable prices. Transport yourself to the distant shores of the Indian Ocean, more precisely to Reunion Island! The chef, who is originally from there, will prepare for you on certain days the famous "homemade" sausage rougail and many other colorful specialties. Located at the foot of a troglodyte site, to enjoy also the terrace.
Did you know? This review was written by our professional authors.
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Members' reviews on LA PAILLE EN QUEUE - CUISINE CAJUN ET CRÉOLE
4.8/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2024
Très bon accueil
Visited in february 2024
Une découverte ! Petit endroit sympathique pour un dîner de Saint Valentin. Menu très abordable, des plats joliments présentés et savoureux. Restauratrice souriante et agréable.
Visited in february 2024
Super restaurant service de qualité accueil chaleureux je recommande plat fait maison et super copieux
Visited in january 2024
Super accueil, très chaleureux, cuisine maison de qualité, je recommande+++ Allez-y les yeux fermés !
Visited in december 2023
Très bien accueilli, cool cuisine diverses
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