GAEC L'ÉTOILE DU BERGER
Fruit and vegetables – Picking
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2024
Recommended
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2024
It's a wonderful family story that began between the wars, when Henri Pellestor fell in love with the Sarteau pear (an ancient variety), and developed its cultivation on his farm. His grandsons Claude and Rémy took over the business. The orchard is organic, and their Sarteau pear is the first whole candied fruit in France to be certified organic. the candied fruit is sold under the Le Trésor de Marie-Augustine label, a tribute to the gourmet grandmother whose recipes made the company a success, even today.
Did you know? This review was written by our professional authors.
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