Charming restaurant with covered terrace to enjoy a light Provencal cuisine
This charming restaurant adapts to the seasons. In the summer, on the terrace covered by a brand new flowery pergola, you will enjoy a light Provençal cuisine based on French, fresh and local products, such as fresh fish tartar, or colorful vegetable salads. Vegetarians are not forgotten and are welcome. The desserts are a great success. In winter, it is in one of the 3 rooms that its Savoyard cuisine will warm you up. The Aïgo Blanco means white water (the color of the Pastis of yesteryear).
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on L’AÏGO BLANCO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Il faut absolument faire quelque chose pour cuire les frites, elles ne sont vraiment pas savoureuses....
C'était vraiment pas terrible voir pas bon.
Changement de propriétaire ?