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You will taste here in the Fortuné Arizzi Mill, a magnificent property, one of the best olive oils in France made from the blend of Aglandau, Picholine and Frantoio. In fifty years of experience, this mill has built up a solid reputation that extends beyond the borders. Twenty-eight hectares and 8,000 olive trees make up this superb estate in the heart of Haute Provence, in a typically Provencal farmhouse nestled in a wooded park. You will have the possibility of coupling the visit with that of the ecomuseum of the dovecote, masterpiece of the domain.
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