DOMAINE SALVATOR
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Situated at an altitude of 450 m, the Salvator estate is made up of 40 hectares of multi-centenary olive trees. This terroir gives Sophie and Frédéric Pinatel's olives a unique character. Four oils are extracted: cuvée Mistral AOP Haute-Provence, cuvée Durance AOP Haute-Provence (aglandau), cuvée Paradis AOC Provence (bouteillan) and cuvée Ventaïre AOC Provence (fruité noir in organic conversion). These cuvées regularly win awards (even standing ovations) at all the major agricultural competitions. A fine achievement.
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Members' reviews on DOMAINE SALVATOR
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Very warm welcome