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A young, dynamic and friendly team, these 2 Brothers have everything to please. Also, remember to book, it's more prudent. Homemade from A to Z! Succulent pizzas, grilled on a wood fire. The slate of the day varies according to the mood and envy of David, the chef. Depending on the season, hot goat cheese salad with bacon and noix ; 2 Frères burger with chips maison ; tagliatelle gorgonzola cured ham... when others will prefer grilled meat from France such as this 900 gram rib of beef for 2 personnes ; or this leg of lamb from Sisteron. Remember that all sauces are homemade. Among the desserts: a small dessert pizza or a fiadone. You will be seated in a warm atmosphere with a wood oven or on a sunny day on the pleasant and large terrace. The plus: the whole card is available to take away. We come and come back with our eyes closed!
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La cuisine un vrai délice et le personnel très sympathique. ????????