LE COUVERT
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For all lovers of good food! Le Couvert has been bathed in its juice since the 1900s. Taken over eight years ago by Johnny and Marine, craftsmen and cooks, it opens its doors to a pretty intimate, rustic, Provençal and comfortable room that has recently been given a makeover. On the walls are pictures of Marine's ancestors. The covered terrace under the arcades is popular for most of the year when the weather is good. The plate, on the other hand, is traditional, regional and inventive. Johnny works with seasonal products, meat and fish. Suggestions include: guinea fowl with olives, skate wing with lemon and capers. It is Marine who signs the desserts like this cheesecake with its red fruit coulis, or this chocolate mousse with salted butter. Everything is homemade and it's a treat! As with all good addresses, remember to book in advance
Did you know? This review was written by our professional authors.
Members' reviews on LE COUVERT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons apprécié le repas, de l'amuse-bouche au dessert.
Rapport qualité prix très correct au vu de la qualité et du service.
Nous recommandons ce restaurant sans hésitation
Bon accueil professionnel, il vaut mieux réserver, un super chef aux fourneaux, c'est le restaurant à ne pas rater sur Moustiers.
Les prix plus que correct dans cet établissement, quand on voit les tarifs pratiqués dans les autres restos du village avec une nourriture plus que moyenne...
Merci a toute l'équipe pour ce super dîner, ne changez rien, on reviendra, c'est sûr
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Une cuisine bistronomique à découvrir dans un village magnifique.