Restaurant offering a wide variety of dishes prepared with fresh local produce to enjoy on the sunny terrace
Since 1986, Stéphane and his sons have been serving local gourmets a wide variety of dishes prepared with fresh produce. House specialties include pied-packets, wild boar stew and sautéed hind with honeyed pears. For vegetarians: a good burger. Plates are copious and can be enjoyed on the veranda overlooking the valley, on the large terrace in the sun or in the shade of the plane trees. A warm and friendly welcome. You'll find a delicatessen, a bread and pastry shop and a souvenir store on site.
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Members' reviews on LES MAGNANS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très rare dans cette région.
Je reviendrai avec plaisir.
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Sur la terrasse bâchée ou il n'y avait pas trop d'aération
Donc petit bémol