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Cafe-restaurant with terrace offering a menu with specialties according to market finds.
This welcoming village café-restaurant is run with care by Roger Blanc, the chef-owner. Roger is passionate about cooking: the menu displays his specialties such as feet and packages, Provençal daube or lamb mice according to what he finds at the market, from local producers or according to his mood... In winter, you can even enjoy a rare brouillade with truffles. The proposed cuisine is resolutely "local", both gourmet and delicate. During the summer season, you can linger on the pleasant shaded terrace.
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Members' reviews on LE CAFÉ DE NIOZELLES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Joli village et joli endroit pour faire la pause déjeuner .Le service est sympathique.
Caillette maison , suprêmes de pintade au vin jaune , très bonnes glaces calisson , miel , plombières et figues.
Très satisfait.
Toujours aussi bien