CHEZ MEZOU
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A café-counter with a bistro atmosphere and a wine list that travels around France according to the seasons.
Bistro with the decor reconstituting a café-counter of the 1950s, with the atmosphere of a village bistro, with animated discussions, taste of simmered dishes that are shared, a conviviality in the glass and on the plate. Only meats, poultry, eggs and vegetables from the Bourbonnais region are served. Starters, main courses and desserts à la carte. An association of local producers supplies the kitchen every day. The wine list makes its tour of France. Mélissa makes everything: terrines, pâtés, marinades, stews, pies... Rotisserie chicken on weekends.
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