Go there and contact
Brasserie-restaurant-glacier offering a wide variety of dishes and ice creams based on traditional homemade cuisine
In this brasserie-restaurant-glacier, you can enjoy a traditional home-made cuisine at lunchtime. Two beautiful rooms inside and a covered terrace for the beautiful days. Bruno and Franck give us a warm welcome. Every lunchtime, 3 dishes of the day, a cooked dish, a grill and pasta to satisfy the greatest number. Crack for one of the two specialities; the beef cheek stew or the octopus stew, wonderful! In the summer, enjoy excellent artisanal ice creams on the terrace. The reception is really friendly.
Did you know? This review was written by our professional authors.
Members' reviews on LE CAFÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
