Home-made restaurant offering traditional cuisine and local products
On the pleasant Place des Ormeaux, Magalie and Joris welcome you in their establishment with a modern decoration. They offer a traditional cuisine made of local products that you can enjoy on the terrace in the shade of the plane trees. The menu changes regularly according to the season's products. Here everything is homemade: lamb mice confit for seven hours, fisherman's bread, gratinated razor clams, and of course the desserts. The plates are particularly well prepared! In summer, theme evenings with musicians are organized.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on D'ICI ET D'AILLEURS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le Burger D'ici et D'ailleurs au fromage de Banon est très goûteux.
D'autres spécialités du moment sont à découvrir.
Le service est impeccable aussi.
Faut y aller..