THÉ COSI
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The perfect place to stop for lunch or an aperitif on the square in the heart of town, with homemade suggestions of the day and desserts.
Rachel and Laurent welcome you with a smile to their charming tearoom, where you can simply enjoy the suggestion of the day. Salmon steak, potato pâté with a glass of wine and dessert of the day, tarte tropézienne, apricot flan, cheesecake, banoffee, café liégeois.1st and3rd Fridays and Saturdays of the month for fish-and-chips lunch. Also perfect for relaxing on the terrace after work on Friday evenings, or during aperitif concerts, with charcuterie and cheese boards accompanied by a white or rosé wine.
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