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Restaurant offering a traditional home cooking based on local products
In her café-ice-cream shop La Béluguette, Marie offers traditional home cooking based on local produce, as a culinary opening onto the world. The menu follows the seasons and the market. For connoisseurs, there's nothing like a plate of Thoard sausages with mustard sauce. Since 2019, Marie has also been offering gluten-free and/or lactose-free dishes on request. And don't miss our homemade desserts. Generous, inventive cuisine served with warmth and good humor. An area is reserved for children, with a coloring corner and books.
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