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Decorated restaurant offering French cuisine with fresh products, dishes of Provencal and foreign specialties.
In the heart of Antibes, if there was one type of establishment missing until now, it was a brasserie in the purest Parisian bistro style. This is now the case, with this nicely decorated restaurant ideally located at the foot of the ramparts. The menu, small but excellent, reveals a varied French cuisine, concocted with fresh products. Dishes on the slate allow you to taste Provencal or foreign specialties. The icing on the cake: homemade desserts, a relaxed welcome, impeccable service and attentive waiters.
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