FRANKETTE

A few chairs and high tables, a pretty bar, a slate of delicious homemade tapas (burrata, tartines, mixed or vegetarian platters) that change weekly: all the elements of a good evening are gathered in this little bar in the center of old Antibes. The atmosphere is relaxed, the manager attentive and the venue, a small vaulted cellar with stone walls, a warm decor with paintings and works of art on the walls. In short, it's a far cry from the usual crowded pubs and cafés, and that's exactly what we love about Frankette.