Located in Saint-Philippe, this restaurant offers Tex-Mex dishes, tapas and carefully selected beers.
It's the new mecca for working Sophiaolitans at lunchtime and afterworkers in the evening, but it's also a carnivore's paradise. The specialty of this restaurant in Saint-Philippe is low-temperature barbecuing, which allows the meat to cook slowly for hours without damaging it. Enjoy pulled pork, buffalo wings, meaty ribs, Tex-Mex dishes(fajitas, nachos, etc.) and tapas while sipping one of the carefully selected beers. Happy hour Monday to Friday 5.30 pm to 8 pm.
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Members' reviews on DIP SMOKEHOUSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Amateur de viande je recommande
Bonne cuisine, service sympathique et rapide.
Je recommande. ????