Results Americas Caribbean cuisine Cannes

NEW YORK NEW YORK

American & Caribbean cuisine €€
3.6/5
31 review
Open - Close at 23h00 Opening hours

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Carte de l'emplacement de l'établissement
1, allée de la Liberté, 06400Cannes, France
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2024
Recommended
2024

Restaurant specializing in wood-fired cuisine with a menu of meats, burgers and pizzas

Brick paved walls and antique leather armchairs make up the decor of this steak-house. From the large room, the eyes turn to the open kitchen where the grills are busy with their speciality: cooking over a wood fire. For, if you come here for the location and décor, you also appreciate the menu, with a love affair for Black Angus beef, not forgetting the Australian entrecote steak, Rossini fillet of beef, hamburgers and pizzas. For dessert, you'll find yourself a little different from the cheesecake or apple pie. In the evening, it is on jazzy tunes that we savour a beautiful cocktail menu, by the fire, when the weather is right.

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Members' reviews on NEW YORK NEW YORK

3.6/5
31 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in february 2024
Très déçue de l’accueil! Mon mari et moi-même avons été très mal reçus par l’hôtesse blonde. Nous sommes venus pour passer une bonne soirée et ça nous a complètement plombés. Nous avions la sensation de déranger à chaque fois qu’on avait une question. Nous avons demandé vers quelle heure la cuisine fermait pour savoir jusqu’à quelle heure nous pouvions commander, on nous a répondu “si votre question est est ce qu’on a le temps de manger, oui, mais pas pour dormir ici”. Aberrant. La nourriture est assez bonne et le cadre est sympa. C’était la dernière fois que je venais dans ce restaurant car à chaque fois l’accueil est compliqué.
Visited in february 2024
Viande de très grande qualité et une très belle sélection de vin.
Visited in february 2024
I recently dined at this restaurant and had mixed feelings about the experience. The salmon dish came with a side of tomato, onion, and olives in oil, which sounded promising but was overwhelmed by excessive oil. The addition of garlic and onion soaked in oil further contributed to the heavy and unhealthy feel of the dish. The grilled mushrooms I ordered were also disappointingly oily and difficult to digest.Definitely room for improvement in the recipes and cooking.

Also tried the stake a day before and it was acceptable.
Overall, I would rate my experience at this restaurant a 4/10 for the oily and heavy dishes, but the steak earns 7/10.
Visited in february 2024
Ce restaurant est une arnaque!!! Le plat de sushis, le Maki Tempura, c'est 20€ pour juste du riz. Il ne devrait pas avoir le droit de préparer des plats japonais!! Un pur braquage, à Cannes pourtant !! Fuyez ce restaurant!!!!!! J'ai mis 1 étoile juste par rapport à son emplacement, la vue sur le palais du si célèbre tapis rouge....
Visited in february 2024
C'est un restaurant devenu trop cher, la brochette de boeuf...bof...

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