JW MARRIOTT CANNES
Restaurant with terrace and sea view specializing in meat and traditional Mediterranean dishes
The JW Marriott Cannes Hotel's restaurant area with its terrace overlooking the sea is the temple of meat. Special mention for the Aberdeen Black Angus organic Irish prime rib or the 45-day matured Blonde de Galicia fillet heart from the North West of Spain, two of the most popular dishes on the menu. There are also more traditional dishes cooked Mediterranean style and various salads. Vegetarian dishes are also available. On the sweet side, the restaurant offers a wide range of sweets.
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Members' reviews on JW MARRIOTT CANNES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
1) L'accueil de Julia et son aide face aux renseignements que nous avions nous a été d'une grande aide, son sourire et sa gentillesse nous on enchanté dès notre arrivée !
2) Les chambres spacieuses et confortables
3) La conciergerie qui a fait de son mieux pour satisfaire à nos besoins
Très bon séjour dans cet hôtel !