California is a very pleasant brewery run by David (the Chef) and his wife Magalie (in the dining room). Both are from Haute-Savoie where they were caterers. The atmosphere is friendly, everyone knows each other and it is not uncommon for customers to come and get bread or salt. It's a bit like home and that's what we like. Try the many dishes of the day, or salads, homemade lasagna, homemade bread, hamburger, homemade quiche, homemade duck foie gras, homemade cassoulet, veal blanquette, beef bourguignon, homemade couscous, lemon pie, tarte tatin, gourmet coffee... And the fresh fruit smoothies. It's nice, cheap and good!
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