Cosy restaurant where the chef works a traditional and personal southern cuisine for neat dishes à la carte.
After his stint in the kitchens of the Rotonde du Negresco hotel in Nice, Robert La Spina, the chef-owner and creator of the restaurant, promises you some great discoveries. On the tasting side, around regional seasonal products, the Chef works a traditional and personal southern cuisine. On the menu, you will find carefully prepared dishes that ensure a fine gastronomic escape. Outside, tables placed on a wooden platform allow you to dine in the heart of this typical alley of the old district of Cannes.
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Members' reviews on LE COSI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Une cuisine raffinée, un service juste parfait.
Nous recommandons ce restaurant les yeux fermés. Merci encore Ali !!
Je ne recommande pas !!