Cosy restaurant where the chef works a traditional and personal southern cuisine for neat dishes à la carte.
After his stint in the kitchens of the Rotonde du Negresco hotel in Nice, Robert La Spina, the chef-owner and creator of the restaurant, promises you some great discoveries. On the tasting side, around regional seasonal products, the Chef works a traditional and personal southern cuisine. On the menu, you will find carefully prepared dishes that ensure a fine gastronomic escape. Outside, tables placed on a wooden platform allow you to dine in the heart of this typical alley of the old district of Cannes.
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Members' reviews on LE COSI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Atmosphere was good, wasn’t too busy
Like most restaurants in the area, can’t be in a rush
So enjoy the company and have a good time out
Vendredi 22/09 une catastrophe au niveau culinaire.
Dos de cabillaux qui n en avais que le nom sorti tout juste du congel. Dessert au rang d un super marche.....
Ce qui en fait un rapport qualite prix NUL .
Si ce niveau persiste A FUIR.
The value of the set menu was perfect and was comparable to, if not less than the rest in the area. The food was incredible! Unique and delicious tastes that blew my mind. The waiter was kind, attentive, and let me practice my French with him.
Go to Cosi, trust me, you will be happy you did!
Cuisine et service parfaits
Cadre interieur agréable
Le tout, malgré un tourisme international omniprésent
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J'ai également été malade toute la nuit (est ce que le restaurant m'a rendu malade)..... je ne recommande vraiment pas !!! Fuyez