BASILE ARNAUD, CHEF DE CUISINE PRIVÉ
In-home chef offering customized culinary experiences for romantic dinners, family celebrations and events.
Basile Arnaud boasts international gastronomic experience. A former chef at prestigious Côte d'Azur establishments such as Mas Candille and Hotel de Mougins, he now exercises his talent as a home chef, offering tailor-made culinary experiences that bring the refinement of gastronomy to his customers' tables. Whether it's a romantic dinner, a family celebration or a birthday party, Basile is sure to delight. As an added bonus, he also offers in-home cooking lessons.
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Message from Management
Cannes-born private chef Basile Arnaud brings you a wealth of international experience acquired during his career in England, Australia, Asia and the United States. His culinary journey, enriched by cultural and gastronomic diversity, enables him to skilfully combine his passion for local cuisine with modernity and simplicity. This in-home chef offers you exceptional fresh and authentic products, distinguished by their quality and rarity. He is committed to offering you a journey rich in taste, pleasure and creativity. You can savor the finesse of gourmet cuisine, without leaving your comfort zone. You can, for example, order the chef's signature dish, the Lobster Roll. Basile Arnaud creates refined, personalized culinary moments for you, bringing gastronomic excellence into your home for magical moments. Whether for a dinner for two, a family celebration, a birthday or any other event, Basile Arnaud will provide you with an exquisite taste experience. He concocts dishes using local and seasonal produce to promote sustainable eating. So you can enjoy his excellent cuisine while helping to protect the environment. A major partner for all celebrations in Cannes!
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