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Inn with an African queen atmosphere and traditional local values, with its Provencal and Mediterranean cuisine
It was on her return from a trip to Africa that Régine took over the business in 1983. She wanted to give the place an "African queen" atmosphere, where the big wooden elephants, relics of the time, still watch over the place. Régine is the real Queen, who has made her inn in the hinterland of Nice an institution. She welcomes you all year round with a smile, in the two air-conditioned rooms and on the terrace. She offers pizzas, but above all a Provencal and Mediterranean cuisine, which respects the traditional values of the land.
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Nos plats étaient goûteux et généreux.
On c est régalé.
Merci