Go there and contact
Specialists in Charolais meats, a la plancha cooking, seasonal vegetables and fruit, farmhouse cheeses. Vegetarian dishes.
Open from 8am for a full breakfast. At lunchtime, local, seasonal produce is served on hearty plates. At lunchtime on weekdays, a suggestion of the day, dessert and coffee, or Charolais beef a la plancha and gourmet coffee. For the hungry, a trio of butcher's cuts, cheese or dessert. In summer, speciality tartare au couteau and burgers (Charolais and vegetarian). Saturday evening burger takeaway, nuggets for kids. In fine weather, a pleasant terrace for family lunches. Warm welcome and family atmosphere.
Did you know? This review was written by our professional authors.
Members' reviews on O GRAND MECHANT LOUP
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Repas délicieux
Aucune attente
Prix très raisonnable
Serveuse souriante
Je recommande
Find unique Stay Offers with our Partners
Merci