Tavern with terrace and beautiful view, offering a la carte quality Provencal products and a tea room service during the day.
Founded in 1933, this tavern in a century-old building is the oldest restaurant in the village. Four generations later, it's still run by the same family. From the large terrace, you can enjoy a magnificent panoramic view of the Côte d'Azur. Authenticity is at the heart of the menu, which features quality Provencal products. In winter, afternoon service is akin to a tea room, with homemade orange wine or delicious hot chocolate. Store selling traditional products right next door.
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Frites, ratatouille, choux des profiteroles maison.
Plus ou moins bien déjeuné, mais à mon avis:
€26 pour le plat du jour, sans entrée ni rien (même pas un amuse-bouche), n’est pas du tout justifié. Première et dernière fois.
On y va surtout pour les grillades au feu de bois trop bonnes