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A restaurant for a gourmet getaway, serving refined cuisine with irresistible dishes and a cocktail bar.
It's an invitation to a gourmet seaside getaway, set against the backdrop of the Lérins Islands and the red rocks of the Estérel. Chef Nicolas Decherchi, trained by the great names in cuisine (including Bruno Oger and Alain Ducasse), offers refined cuisine with a sunny accent. Grilled meats, sharing starters, iodized flavors: the whole Mediterranean is revealed in irresistible dishes. At Le Repère, you'll also find a solarium and a cocktail bar, for special moments throughout the day.
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Members' reviews on LE REPÈRE
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Formule brunch le dimanche midi .
A découvrir ....
Parking gratuit en bord de route